We are a city hideaway restaurant that provides authentic Edo-style culinary adventure.
At the back alley, through the Japanese Noren at the back alley,
you will find yourself surrounded by an Edo-style pathway,
the first step of your dining experiences with us.
The restaurant is designed as a Japanese wood house to provide the feeling of
serenity and a homey feel.
Discover how our chefs dished up skillfully with fresh produce and
exquisite seasonal ingredients such as Edo-style fresh seafood, horse meet, Tama-shamo chickens.
You can use our private dining rooms for various kaiseki or business functions.
Our elegant restaurant provides thoughtful and anticipatory OMOTENASHI moments
for your dining experiences.
A Japanese proverb said it takes three years for a peach chestnut to
yield fruit and eight years for a persimmon tree to sprout fruit.
Everything takes its own time to show a result.
Let’s chill and enjoy the Edo-style dining with us.
Fresh from the sea to your table, the Edo-style fresh seafood.
The ultimate Umami, Tama-shamo Chickens.
The finest refreshing mouthfeel, Aizu-Horse Meats.
Handpicked exquisite seasonal ingredients.
Please enjoy sumptuous Edo-style dining with us &
our recommended alcoholic drinks.
Indulge in the serenity and OMETENASHI ambients at
our Japanese homey feel wood house interior.
Whether for dining solo with us at the counter seats or
dining with bigger groups, you can use our private dining for various functions.
You can organize business functions and private events,
including ceremonies and celebratory meals at our restaurants.
We are committed to providing you the utmost dining experience.
At the back alley, through the Japanese Noren at the back alley, you will find yourself
surrounded by an Edo-style garden, the first step of your dining experiences with us.
A three-minute walk from JR Omiya Station East Exit.